The consistency of a batter should be like dosa. Take drum stick in a cooker pot and add water. Next day morning drain and add green chilies, garlic cloves, coriander leaves and grind it to fine paste. Soft Idli recipe | Idli with rice and dal | How to make soft idli with idli batter is one of the popular South Indian snack. Gudi Padwa | Gudhi Padwa Special Recipes! Add water and soak for 4 hours. Recipes from Punjab, Gujarat, Bengal, Mughlai, Awadhi, Chettinad, Goan, Marathi and more. 5. 2) If You are using green moong than sprout it before using. Heat non stick tava on medium low flame and grace tava with little oil. 1 cup moong dal 1 Serrano pepper 1 tsp. We love vada sambar a lot so sometimes I make this simple urad dal vada instead of … Designed and Developed by Xdenx Web Agency. Add salt and stir it. Let's stay updated! // Challenges Of International Trade In Africa, Nptel Iot Course 2019, Eta Mundo Bom Dailymotion, Ge Americana Stove, Non Ionizing Radiation, Salt And Pepper Hair For Guys, 18x18 Square Mirror,